Monday, October 10, 2016

Celebrate a Whole Month Dedicated to PIZZA!

October has many advantages, the weather is cooler, the leaves have been changing, you can hunt for the perfect costume for Halloween ... but there's one thing you forgot - PIZZA MONTH! There's no better time than the present to relish in the glory of a dish that is loved by so many. Of course, if anyone knows how to celebrate this month, it's Casablanca. We do have the best pizza at the Lake of the Ozarks of course!

Whether you’re in the mood for a traditional pizza, one our specialty pizzas or making your own creation, everything is made with the freshest ingredients and cooked in our custom-built brick oven. Our traditional pizza has our house made tomato sauce, and proprietary five cheese blend. Grinders and sandwiches are also available and with 21 draft beers on tap…you’ll never go thirsty!

As a way to celebrate this momentous month, we're going to introduce you to our menu, so that you can try a new pizza every single week ...  or day ... or meal!

Pizza at Casagrotto


SPECIALTY PIZZAS

CHUCKY CHEESE
Tomato Sauce with our five cheese blend.

THE POOR BOY
Tomato sauce, 5 cheese blend, and 1 Premium Topping.

PEPPERONI CLASSICO
Tomato Sauce, 5 Cheese Blend, Pepperoni, & Basil

MARGHERITA
Pesto Sauce, Fresh Soft Mozzarella, & Basil

POLLO
Tomato Sauce, Signature Cheese Blend, Chicken, Sun-dried tomatoes, Artichokes, & Basil

HAWAIIAN
Tomato Sauce, Pineapple, & Canadian Bacon

NAPOLI
Tomato Sauce, Meatballs, Signature Cheese Blend, & Basil

GRAND GLAZEPesto, Chicken, Fresh Mushrooms, and Caramelized Onions

SIGNATURE PIZZAS

JORDANMEISTER
Our most popular signature pizza. Mounds of homemade sausage, pepperoni, canadian bacon, Iowa Bacon, homemade tomato sauce with a five cheese blend.

BAGNELL DAM SUPREME
This is the most loaded pizza we offer. Canadian Bacon, Pepperoni, Mushrooms, Onions, Bell Peppers, Black Olives, and freshly made sausage.

DAVE'S HOTEL CALIFORNIA
Tons of delicious housemade sausage, roasted garlic, fresh mushrooms, black olives, on our own homemade alfredo sauce. This is a must try pie!

CHERYL'S DOORMAN
Peppers, Fresh Mushroom, Onions, Roasted garlic, Roma Tomato Slices. Artichoke Hearts, Black Olives, Tomato Sauce, Five Cheese Blend

CAPO
Tomato Sauce, Signature Cheese Blend, Italian Sausage, Caramelized Onions, Mushrooms, Mozzarella, & Basil

BUILD YOUR OWN

10 " SMALL
14" MEDIUM
16" LARGE 

TOPPINGS & SAUCES

SAUCES: Homemade Red Sauce, Alfredo, Pesto 

TOPPINGS: Sausage - Onion - Tri Colored Bell Peppers - Canadian Bacon - Pineapple - Mushrooms - Caramelized Onions - Iowa Bacon - Green Olives - Black Olives - Roasted Garlic - Artichoke Hearts - Fresh Mozzarella - Fresh Basil - Meatballs - Pepperoni - Chicken - Capicola - Spinach - Sun Dried Tomato - Jalapeno - Roma Tomato.


Best Bar at the Lake of the Ozarks

Not only are we known for being a fabulous place to get a drink and wind down from a busy day, we have incredible food. From pizzas to burgers and fried pickles to pretzel sticks, we've got it all. Don't forget about our beers, though! After you've enjoyed a delicious meal, you can wash it down with the best craft beer at the Lake of the Ozarks. Don't forget to celebrate pizza month the right way - the Casablanca way!

Casablanca -  the best bar & grill and the best pizza under one roof!

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1312 Bagnell Dam Blvd
Lake Ozark, MO